Bacon Cheese Pull-Aparts

This is a really good dish for a potluck brunch

Category
Brunch
Cuisine
American
Serves
4-6
Time
28 minutes
From
Phil Price

baconcheesebaking

An easy and tasty brunch or potluck dish

Ingredients

  • 2 eggs
  • 4-6 tablespoons milk
  • 1 can (16.3 oz) Flaky biscuit dough
  • 1 (2.1-oz.) pkg. precooked bacon, cut into 1/2-inch pieces
  • 1/2-3/4 cup shredded Cheddar cheese
  • 1/4 cup finely chopped green onions (4 medium)

Instructions

  1. Heat oven to 350°F. Spray 11x7- or 12x8-inch (2-quart) glass baking dish with cooking spray. In large bowl, beat egg and milk with wire whisk until smooth.
  2. Separate dough into 8 biscuits; cut each into quarters. Gently stir biscuit pieces into egg mixture to coat evenly. Fold in bacon, cheese and onions. Spoon mixture into sprayed dish; arrange biscuit pieces in single layer.
  3. Bake at 350°F. for 23 to 28 minutes or until golden brown. Cut into squares.

Notes

The Costco pre-cooked bacon works well for this